Christmas Lunch at Hotel Bristol Palace

Christmas Menu
Lunch – 25 December 2025, 12:30 PM
Welcome flute with chef’s amuse-bouche
Antipasto tasting plate
Traditional small cappon magro
Cloud of “brandacujun” stockfish on toasted stone-ground polenta
Artichoke flan with San Sté cheese fondue
First Courses
Cannelloni filled with scampi and prawns with a crustacean bisque
Carnaroli Riserva San Massimo risotto with mountain Bitto cheese, pears, walnuts, and drops of balsamic vinegar
Main Course
Braised veal cheek in Barolo wine with soft mashed potatoes
Dessert
Canelin Torrone semifreddo
Festive toast with Genoese pandolce and Pandoro from Verona
Coffee with sweet Christmas treats
Wines
Montagna Pinot Nero Spumante Blanc de Noir
Pigato Durin
Pinot Nero Colombo
Gianni Doglia Moscato d’Asti “Casa di Bianca”
€95.00
Per person – VAT 10% included – wines and beverages included
Children 0–3 years free, children 4–12 years with dedicated menu €50
Guests over 12 years old are considered adults